Fresh starts are amazing. They’re the chance to create your own rules and write your own story. Don’t get me wrong. Fresh starts always lead to a few learning curves. But, the ride can lead to something beautiful. Fresh starts are the chance to use what you have right in front of you and create your own recipe. Main character energy at its finest.
Speaking of fresh starts. Allow me to introduce you to you to this month’s dish, Zucchini Peanut Butter Pupcakes. Dedicated to flourishing in your creativity.
WHY WE LOVE THESE PUPCAKES
These Zucchini Peanut Butter Pupcakes are cute. And, the zucchini slice on top of the peanut butter frosting definitely makes your pupcakes stand out. Zucchinis are also full of fiber and antioxidants for dogs
WHEN TO BAKE THESE PUPCAKES
When you’re looking for to try something fresh, but don’t want to spend a whole lot of time in the kitchen baking. Also, if you’re going to put them on display at a bakery, birthday party for your dog, or an event, adding a zucchini slice to the top of the pupcake really adds a nice touch. It’s a great way to make it look like you spent hours baking without really doing so.
BAKING BARKFIRMATION
“I HAVE ALL THE INGREDIENTS I NEED RIGHT IN FRONT OF ME.” My best pupcake recipes come from a last-minute idea. The idea for these pupcakes came after I had some leftover zucchini in my fridge for a recipe I was making for myself. In my house we don’t waste food. Especially at these produce prices. So, I took the extra zucchini, chopped it up, and turned into a pupcake delicacy.
WHERE TO GET THE ZUCCHINI PEANUT BUTTER RECIPE
This recipe comes straight from Sugar’s Dish. So, get the recipe and nine other “easy as pupcake” recipes when you purchase the eBook.
Trying these Zucchini Peanut Butter Pupcakes with your dog? We’d love to hear about it. Stay connected and share your pupcake stories with us @pupcakesugar.
